🏅 Olive Japan · Great Taste · Flos Olei 2018 — +34 639 894 428
Process

Unfiltered extra virgin olive oil

Cloudy, aromatic and straight from the mill — olive oil at its most expressive.

Unfiltered extra virgin olive oil

What is unfiltered olive oil?

Unfiltered EVOO retains tiny olive particles after extraction. It looks cloudy and smells more intense. Natural sediment may settle at the bottom — this is normal and a sign of freshness.

Benefits

Higher aromatic intensity and polyphenol retention when the oil is very fresh. Our same-day cold extraction preserves these qualities.

Our approach

Hand harvest → same-day milling → cold extraction → careful storage. Order via WhatsApp to taste our latest harvest.

Want to try our EVOO?

Valdesur, 500 Años and organic lines. Add to cart and confirm via WhatsApp.

Bulk or private label? Request B2B quote