Buy Spanish extra virgin olive oil

Why buy Spanish olive oil direct from the producer?

Most Spanish olive oil sold in supermarkets is a blend assembled by large packers — mixed from multiple origins, harvests and sometimes seasons. By the time it reaches the shelf it may be 18–24 months old, with polyphenols significantly degraded. The label says "extra virgin olive oil" but the flavour and health benefits are a fraction of what fresh, genuine EVOO delivers.

When you buy direct from a producer like Balcón del Sur, you know exactly where the oil came from, when it was harvested, which variety of olive, and how it was processed. The oil we ship was pressed from olives harvested in October–November in Granada and Córdoba — cold-extracted the same day, bottled to order, and shipped directly to you.

Our oils

• Valdesur Extra Virgen — our flagship Picual-dominant early harvest EVOO. Intense, green, peppery with high polyphenol content. Available in 250 ml, 500 ml, 1 L and 5 L.
• 500 Años — limited edition from centenary olive trees. Single-estate, single-variety, unfiltered. Complex and persistent. Available while stocks last.
• Organic EVOO (Acebuche) — certified organic, from wild olive trees. Rare variety, smooth and aromatic. See our organic EVOO page.
• Bulk EVOO — food-service and wholesale in 200 L–1,000 L IBC tanks or 5 L containers. See bulk sales.

Sizes and formats

Format	Best for	Notes
250 ml bottle	Gift, tasting, trying a new oil	Dark glass; finishes in 2–3 weeks once opened
500 ml bottle	Regular home use	Most popular retail format
1 L bottle or tin	Heavy home users, small restaurants	Better value; tin ideal for storage
5 L container	Restaurants, serious home cooks	Store in cool dark place; decant into smaller bottles for daily use
Bulk (200 L+)	Food service, importers, private label	Contact us for current harvest pricing

How to order

1. Browse our oils and choose the variety and format you want
2. Contact us via WhatsApp +34 639 894 428 or email ventas@balcondelsur.es
3. We confirm stock, current harvest, price and shipping options
4. Payment by bank transfer (SEPA within Europe) or card on request
5. We ship across Europe from Andalusia — typical delivery 3–7 working days

For orders over 20 L or for B2B / private label enquiries, use our B2B quote form and we will respond within 24 hours.

Shipping Spanish olive oil to the UK, US and beyond

We regularly ship to the UK (post-Brexit customs documents included), Germany, France, the Netherlands, Switzerland and other European destinations. For North America and the rest of the world, contact us directly — shipping is possible for container-sized orders or through distribution partners.

Private label Spanish olive oil

If you are a retailer, restaurant group, hotel or gift box business and want Spanish olive oil under your own brand, we offer a full private label service: your design, our oil, bottled and labelled from minimum 200 L. We handle origin certificates, health certificates and export documentation.

Why Balcón del Sur?

• Award-winning quality — recognised at Olive Japan, Great Taste UK and Flos Olei
• Direct from producer — no broker, no packer, no middleman margin
• Early harvest, same-day milling — maximum polyphenols and freshness
• Transparent harvest date — every batch dated so you know exactly how fresh it is
• Flexible formats — 250 ml retail to bulk tank; B2B and private label available